April Blomgren – Moreish Oyster Recipes

April Blomgren – Moreish Oyster Recipes


What’s your take on oysters? Are you uncomfortable with the look and inner feel of this seafood? Do you shy away in disgust at the way they are consumed? Or would you instead stick to the regulars like shrimp, fish, scallops, etc.?

This cookbook is here to change your mindset about oysters with lip-licking yet easily made recipes.

If you’re thinking of jumping off the idea, how about you give one of the first five recipes a try? They are naturally made foods that cook in no more than seven minutes.

And when you have your first lick, make a few more and don’t give up on the practice. You can thank me later for the outcome.